Bryant Park Grill Menu

Bryant Park Grill offers a refined menu that balances classic comfort with vibrant, fresh flavors. Standouts include the Crispy Calamari and East Coast Fish & Chips—a nod to traditional bar & grill favorites executed with finesse. For steak lovers, the 10 Oz Premium Skirt Steak with French fries and frisée salad showcases precision and depth of flavor, while the Grilled Filet Mignon Burger delivers indulgence in every bite. The seafood selections impress, especially the Seafood Pasta in a rich Cioppino sauce, and the Pan Roasted Chilean Sea Bass, both exemplifying the kitchen’s skill with coastal dishes.

Salad options provide hearty, wholesome choices like the Bryant Park Chopped Chicken Cobb Salad, layered with blue cheese, bacon, and avocado, or the Sesame Crusted Tuna Salad, a crisp, protein-rich delight. Vegetable sides such as the shiitake & black bean succotash and Asian string beans add vibrant, comforting textures that complement the mains. Paired with a Winter Sangria Martini or Champagne, the menu at Bryant Park Grill feels thoughtful and inviting, delivering a memorable dining experience in the heart of New York.